Brown Sugar & Fig Reed Diffuser

Brown Sugar & Fig Reed DiffuserBrown Sugar & Fig One of our most popular in store fragrances. A must have for lovers of a well balanced musky sweet fragrance. Figs, peaches and passion fruit combine with the sweet scent of creamy coconut milk, vanilla orchid, jasmine and lily of the valley. Rounded out with vanilla bean, maple sugar, caramel and musk. Top Notes: Fresh fig, peaches, passionfruit Middle Notes: Coconut milk, vanilla orchid, jasmine, lily of the valley, freesia Base

Brown Sugar & Fig

One of our most popular in-store fragrances. A must have for lovers of a well-balanced musky-sweet fragrance. Figs, peaches and passion fruit combine with the sweet scent of creamy coconut milk, vanilla orchid, jasmine and lily of the valley. Rounded out with vanilla bean, maple sugar, caramel and musk.

• Top Notes: Fresh fig, peaches, passionfruit
• Middle Notes: Coconut milk, vanilla orchid, jasmine, lily of the valley, freesia
• Base Notes: Vanilla bean, caramel, maple sugar, fig leaves, musk

When you first assemble your Amberjack Reed Diffuser, allow the reeds to infuse in the oil for a few minutes before turning over. This will give the reeds a head start and will improve the scent throw. We recommend you turn the reeds weekly to maintain a good level of fragrance.

Store diffuser on a flat, stable surface. Ensure diffuser is placed securely to avoid being knocked over or affected by wind. Keep out of reach of children and pets. If the scent is too strong, remove a couple of reeds. If diffuser oil is spilt, clean with a wet cloth immediately. Keep away from direct heat or sunlight to avoid the reeds drying out.