Paladar Toasted Series American Medium Plus Reposado Tequila

Paladar Toasted Series American Medium Plus Reposado TequilaCrafted in Jalisco, Mexico by one of the last independent founding families, Paladar Toasted Series American Medium Plus Reposado Tequila honors true agave tradition. Estate grown 7 year Blue Weber agave is slow cooked in brick ovens, fermented in open air pine vats with wild and proprietary yeast, then twice distilled in a blend of copper and stainless steel pots. Bottled at 40% ABV, each release is hand finished and rooted in its volcanic terroir.

Crafted in Jalisco, Mexico by one of the last independent founding families, Paladar Toasted Series American Medium Plus Reposado Tequila honors true agave tradition. Estate-grown 7-year Blue Weber agave is slow-cooked in brick ovens, fermented in open-air pine vats with wild and proprietary yeast, then twice distilled in a blend of copper and stainless steel pots. Bottled at 40% ABV, each release is hand-finished and rooted in its volcanic terroir.

Aged in American oak barrels with a medium-plus toast, this reposado reveals bright cooked agave layered with warm baking spice, soft vanilla, light caramel, and a touch of gentle smoke. The toasted wood builds texture and roundness without masking freshness. Sip neat to appreciate its balance, enjoy over a large cube, or elevate premium tequila cocktails with depth and character.