
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 6 - Jul 11
For Your Every Summer RSVP, with Code: SUMMER15
Description
American Range ARLM-1 Specialty OvensAmerican Range ARLM 1 Large Capacity Gas Oven Single deck 42" wide cavity 40,000 BTU Made in USA Purpose built for high volume kitchens that roast whole lamb, pork, beef and other large cuts, the American Range ARLM 1 delivers powerful, even heat in an ultra rugged, all stainless package thats proudly engineered and manufactured in the United States. Key Features Extra large standard oven cavity: 42" W 33 " D 17" H (24 cu ft). High output 40,000 BTU
American Range ARLM-1 Large-Capacity Gas Oven
Single deck • 42"-wide cavity • 40,000 BTU • Made in USAPurpose-built for high-volume kitchens that roast whole lamb, pork, beef and other large cuts, the American Range ARLM-1 delivers powerful, even heat in an ultra-rugged, all-stainless package that’s proudly engineered and manufactured in the United States.
Key Features
- Extra-large standard oven cavity: 42" W × 33 ½" D × 17" H (24 cu ft).
- High-output 40,000 BTU burner (≈ 12 kW) with 150 °F – 500 °F thermostat.
- All-stainless-steel construction—interior liner, door and exterior panels.
- Heavy-gauge welded frame for maximum stability and service life.
- Specially designed cavity & baffle system for uniform temperature throughout.
- Matchless push-button (Piezo) pilot ignition and 100 % automatic gas safety shut-off.
- Removable stainless-steel door for easy cleaning; supplied with 1 chrome wire rack (2 positions).
- 6" adjustable stainless-steel legs for non-combustible floor installation.
- ETL sanitation & safety listed.
- Backed by a 1-year limited parts & labor warranty.
At-a-Glance Specs
| Model | ARLM-1 (Single Deck) |
|---|---|
| Oven Type | Standard radiant gas oven |
| Interior Capacity | 42" W × 33.5" D × 17" H (24 cu ft) |
| Burner Output | 40,000 BTU / 12 kW |
| Temperature Range | 150 °F – 500 °F (66 °C – 260 °C) |
| Exterior Dimensions | 52" W × 37.5" D × 32" H |
| Gas Connection | ¾" NPT, 5" WC Natural / 10" WC LP |
| Rack Positions / Included Racks | 2 positions / 1 chrome rack |
| Leg Height | 6" (adjustable) |
| Shipping Weight | 620 lb (281 kg) |
| Certifications | ETL Sanitation & Safety |
| Warranty | 1-year limited parts & labor |
| Country of Origin | Designed & built in the USA |
Ideal Applications
- Ethnic restaurants specializing in whole-animal roasts (lamb, cabrito, suckling pig).
- Barbecue smokehouses needing a secondary finishing or holding oven.
- High-volume banquet, hotel or catering kitchens that require oversized roasting capacity.
- Butcher shops and meat markets offering in-house roast services.
Optional Accessories
- Heavy-duty swivel casters (set of 4) for mobile installations.
Need more capacity? Ask us about the ARLM-2 double-deck configuration.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy